Your big day requires a truly special caterer, and we are proud to be just that.
Flexible, creative and visionary, we transform ideas into reality, whether you’re after a quintessential English wedding, a lavish themed affair, or something in between.
This can mean a five-star three-course dinner, informal-but-elegant sharing platters and buffets, Champagne and sprightly canapés, or lively street-food stalls to delight and entertain.
Our approach is all about the client and keeping their ideas and vision the central focus. We are proud to pay an exceptional attention to detail, from day one right the way through to the main event.
Transparency in terms of cost is also key – never any surprises, we operate in a way that is respectful of your budget, whatever that may be.
We know that planning a wedding can be overwhelming, so we are proud to offer unlimited support and advice to our brides and grooms throughout the process – which is something they find truly valuable.
We are expert at crafting miniature delights which are the life of the party. Hot or cold, savoury or sweet, our team is adept at creating canapé food to thrill – whether for a party of 20, 200 or beyond.
Layered, seasonal, and championing the best local produce, our creations span from the classic and crowd-pleasing to the innovative and delicate.
Way beyond starters on sticks, our canapés defy form: with our menus featuring tartares, cones, mini pies and dishes paired with pipettes, as well as more substantial bowl foods like lime and chilli-seared scallops with Parmesan and thyme mash, and hearty rib-eye of beef with rosemary wedges and Béarnaise sauce.
As always, the focus is on the client, and we create bespoke menus that work in harmony with their individual tastes, needs and budget. This attention to detail really pays off – as clients recommend us to their friends, family and community.
Ideal for private parties and corporate events alike, we are proud to be renowned for our craft, and to be invited back to create canapé receptions for our clients again and again.
Sharing food with loved ones is one of life’s greatest pleasures. So we’re here to make that experience seamless, fuss-free and totally enjoyable.
Summer brings joyful al-fresco setups with a broad range of dishes and platters to choose from. And all year round we can offer refectory-style dining, with family-style service in a relaxed and informal atmosphere.
Think artisan butcher and deli boards with thick-cut Chiltern ham and hot Oxford sausage rolls, proper fish platters with gin-cured salmon, native lobster and crayfish tails in a Bloody Mary sauce, generous vegetable platters, and, not forgetting, our famous cheese towers laden with seasonal fruits and chutneys.
Perfect for when you need plenty of choice and an approachable, laid-back style – whether for corporate gatherings or private occasions.
Trusted to put together some of life’s most important occasions – from weddings to birthdays, anniversaries and everything in between – our friendly and dedicated event planners can deftly handle every facet of an event.
Committed to getting it right for our clients, we like to meet the client early on to assess their requirements, and then create a bespoke proposal from there, which we tweak as the client’s ideas evolve along the way.
Big believers in the personal touch, we always offer a tasting so clients can experience how everything looks and tastes, and we make sure the client is always informed and happy, from the initial meeting right through to the main event.
Our planners’ knowledge of local, artisan suppliers is second to none, and we are proud to offer a well-rounded expertise which comes from 50 years of combined experience.
The sun shining, the flowers in bloom, an irresistible, joyful atmosphere and food to match – we are the go-to caterer for creating bright and buzzy garden parties.
Whether you are after a traditional afternoon tea with all the details taken care of, a poshed-up barbecue or hog roast, or a quintessential picnic, packed with all the good stuff, we can help create the sun-drenched occasion you’ve been dreaming of.
Our menus always tap into the true taste of summer: with Pimm’s jelly studded with strawberries, sticky black treacle and chilli-cured beef from the smoke house, and giant pans with crowd-pleasing favourites like spicy Texan beef chilli and a fragrant Thai green chicken curry with a piquant cucumber peanut salsa.
The makings of wonderful outdoor wedding receptions, we ensure that dishes and drinks flow freely – with a sprightly service that complements the celebratory mood.
We create colourful, bright buffets with a real sense of style and elegance. Hot, cold, or a mixture of both, we place an emphasis on freshness and seasonality, and feature the best ingredients we can get our hands on – always sourcing as locally as possible.
Created by Kevin and a team of chefs with experience spanning the globe, from the height of fine dining to the latest in street food, we can provide considered, inventive suggestions or be led by a fresh idea.
With an in-depth knowledge of current food trends, we are well poised to create thoroughly modern menus which reflect the latest innovations coming out of London, New York and beyond.
Now considered a speciality in the local area, our buffets can be fully serviced for your event or dropped off for your guests to help themselves.
An ideal choice for creating a relaxed atmosphere, and for giving your guests an enjoyable feeling of freedom and generosity.
Bring the Michelin-dining experience home or to a venue of your choice with our dazzling dinner-party catering.
Our highly experienced chefs can create a completely bespoke offering for your event – ensuring the service is intimate, special, and totally suited to the individual.
Treat your guests to the complete five-star service: beginning with inventive canapés and starters, and moving on to a traditional fish course, then a seasonal main, followed by an indulgent dessert, an artisan cheese course, and coffee and house-made petits fours – all with carefully selected wine pairings throughout.
Our consummately professional and discreet team make the entire experience seamless, and strive to create an occasion to match the mood: whether an intimate family dinner or a lively reunion with friends.
We are proudly versatile and adept at catering for a range of styles, so let us know where your taste buds are taking you. You’ll love indulging in all of the fun and having none of the clean-up.
The impressive, global experience of our team puts us in a prime position for developing street food and themed stalls which are current, innovative, and a whole lot of fun.
With every street-food concept, we strive to take guests on an immersive journey – whether through uptempo New York, the vibrant Middle East, elegant Italy, or somewhere in between.
Suited for both corporate events and private parties, our stalls are the perfect way to engage, entertain, and inject a little liveliness into your occasion.
Dreaming of handing out late-night wraps and churros to revellers at your wedding? What about getting everyone into the party spirit at your corporate do with sushi and authentic Korean barbecue? Tell us your vision – we’re here to bring those ideas to life.
Need help getting your food and drink concept off the ground? With our track record of creative and commercial success, Kevin and the team can provide ideas and support across all areas of business.
From planning to training and across operations, you are in safe hands. We specialise in skills training, menu writing, kitchen design, costings, private events, operational consultancy, trends reporting, mystery dining, and marketing and branding.
Our practical approach and lean, logical and tested processes combat common issues and make savvy savings – positioning our clients for long-term success.
Preparing them with the tools they need to succeed in the fickle food world, our clients feel confident and well-equipped with us on their side.
